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There's this salad dressing that I love. It's Goddess dressing. Except, it's not super light. And it's really intense. I needed to fix that. So what do I do?
I take 1/2 a tablespoon and mix it with 2 tablespoons of warm water. I whisk that business up, I put that goodness over 1.5 cups of broccoli slaw (gotta getchur broccoli slaw in!), cover, and shake.
And then I eat it.
Ahhk?
Give that baby a whirl. It's an awesome snack, and even though it's not as initially exciting as a huge handful of goldfish....it's really delicious and very satisfying. Once you stop thinking about the handful of goldfish.
that is so something I would do! love it! I'll have to try this - where'd you get it?
ReplyDeleteIt's from Hannafords! Annie's Natural's makes an awesome goddess dressing!
ReplyDeleteI love Annie's Naturals, although I still haven't mustered up the courage to try the Goddess dressing. I recently discovered a Mango Vinaigrette (Bolthouse Farms) which is absolutely delightful!
ReplyDeletethat sounds so yummy I might have to look for that dressing.
ReplyDeleteI made my own vegan ranch dressing
http://cookinguplastingmemories.blogspot.com/2011/10/vegan-ranch-dressing.html
gidgetnfroggi (twitter)
haahaha but what's the trick to stop thinking about goldfish? :)
ReplyDeleteI'll look for that dressing around here :)
The trick to stop thinking about goldfish is to eat the entire bag *quickly*. That way, there are no goldfish to be had. Unless, like me, you run to the store five days later and get the carton size. At that point, I cannot help you forget about goldfish. : )
ReplyDelete