
Can I just say...this whole school and eating right thing is a lot harder than it looks. This past week was particularly rough for other reasons, but I need to get back on track because hint o' lime chips aren't doing much for me...nutritionally speaking, that is.
Also, I'm restyling Eating Well. Rather than dates, it's versions. I have no solid reasoning other than I think that I like 'versions' better. Y'know, v1, v2. It just looks more technical and savvy, and that's really what I'm all about. Technical and savvy. That's me.
You know.
Anyway, like I said...this eating right/living at school/inthecar thing is difficult. It's definitely doable, but it's tricky. There's plenty of this:
''This'' is a lid to a pot that I used more than once. For rice...and..for...pasta? So, at least they're similar. It's not like I'm cooking raw meat one day and alfredo sauce the next. I did rinse the pot...I just...well. I'll be honest. I didn't want to wash it. So I didn't. And I'm still here, and I'm fine. So. I'll probably do it again.
Did I just gross anyone out? It sounds like I'm more worried about justifying it to myself. But I think I'm cool with it.
Anyway, this is what we spent: 58.97
And this is what we're eating:
breakfasts: peanut butter toast and fruit or berry smoothies
lunches: leftovers or salads with tofurkey and fruit
suppers:
-pizza on homemade dough
-seitan cutlets, mashed potatoes, veggies and salad
-two bean chili with rustic bread
-tofu and broccoli over brown rice
-pasta with salad
-tomato basil burgers on rustic bread with veggies
Am I alone on this dish washing reduction method? Speak up!
Share your link if you post what you eat! I love new ideas!
Eat well!
xoxo
Did I just gross anyone out? It sounds like I'm more worried about justifying it to myself. But I think I'm cool with it.
Anyway, this is what we spent: 58.97
And this is what we're eating:
breakfasts: peanut butter toast and fruit or berry smoothies
lunches: leftovers or salads with tofurkey and fruit
suppers:
-pizza on homemade dough
-seitan cutlets, mashed potatoes, veggies and salad
-two bean chili with rustic bread
-tofu and broccoli over brown rice
-pasta with salad
-tomato basil burgers on rustic bread with veggies
Am I alone on this dish washing reduction method? Speak up!
Share your link if you post what you eat! I love new ideas!
Eat well!
xoxo
I do the exact same thing! Unless I put the lids in the dishwasher they just get rinsed... Or put away.
ReplyDeleteYes, I do the same thing. I justify the quick rinse by thinking that we're saving dish liquid. ;)
ReplyDeletemy friend rarely washes the pasta strainer. so you didn't gross me out :)
ReplyDeleteyou amaze me and I need to be more like you on the total, my goal will be 100, since we are a family of 4 and I will start next trip this coming friday. :) wish me luck.
how was the seitan? I've never had it. have you tried gardein? I love their stuff :) great for those on the go meals.
gidgetnfroggi (twitter)
I'm so glad that I'm not alone :)
ReplyDeleteJason is the primary dishwasher, since (if left to my own devices) I will totally pull the rinse&reuse stunt. However, I have heard that rice will go bad really quickly at room temperature. So... at least you're "boiling the pot clean?" haha : )
ReplyDelete